Home Made Grass Fed Beef Lasagna

Homemade lasagna — packed with hidden vegetables and rich, flavoursome grass-fed beef mince.

Ready to bake at 180°C, with a cook time of 40–60 minutes. A wholesome family favourite made with love.

Ingredients: Bacon, onion, diced tomatoes, garlic, parsley, bolognese sauce, tomato paste, mushrooms, zucchini, carrot, beef mince, milk, flour, cheese, cream, butter, pasta sheets.